Bull Terrier

Another Christmas present completed! 

Now I just have three of these Linnet bags to make and I’m done.

Well, almost.

Anyone remember my red dress? You know, the one that was going to be finished for last Christmas?

Well, I’d really like to get it finished in time for this year. Famous last words?

And, I finally baked our Christmas cake today, which will be decorated the same as last year.

The recipe suggests leaving the cake to mature for at least three weeks before icing.

We will clearly be eating very immature cake this year.

 

 

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